Originally crafted for our friends at CRU Chocolate to take on a journey to Guatemala, this recipe contains their handcrafted, dark chocolate, organic Mexican cacao butter, and Guatemalan coffee roasted by Old Soul Co. Beautiful swirls replicate wood grain while cocoa and mint give this bar a sweet mocha finish. Aromatic notes of dark chocolate, peppermint, coffee, hazelnut, cocoa butter.
"Cru Chocolate, is a hand crafted bean to bar company that sources fine Cacao from Central America to use in their chocolate and other cacao based creations. Cru Chocolate's mission includes a focus on assisting Women at origin in creating and growing their own businesses."
-Cru Chocolate, Sacramento, Ca
- BOTANICALLY COLORED
- 90% NATURALLY SCENTED
- PALM FREE
- VEGAN FRIENDLY
- GLUTEN FRIENDLY
INGREDIENTS: virgin coconut oil*, extra virgin olive oil+, coffee (Guatemala Santa Elisa Estate roasted by Old Soul Co.), canola oil, sodium hydroxide, rice bran oil, sunflower oil*, cacao powder*, mexican cacao butter*, dark chocolate, 72% (sustainably crafted by CRU Chocolate), proprietary blend of essential oils and pthalate free fragrance oil
*certified organic ingredient, +california grown ingredient
NET WT 4 OZ, packaged in a paper band
Because each bar is handcrafted, please allow for variations in color, shape, size, and weight. Keep your bar dry in between uses and it will keep you happy!